Hospitality Management BA (Hons)

Course code NN28

What is special about this course?

Make the most of an incredible opportunity to study and work with the best in Scottish hospitality by joining us on our BA (Hons) Hospitality Management. Gain a world-renowned qualification in a country that excels in the field, with paid placements in partner organisations or your existing workplace. 

Have the experience of a lifetime, with interviews at our partners across Perthshire, including the world-renowned Gleneagles Hotel, and guaranteed placements in the local area. Enjoy a beautiful work setting in our rooftop restaurant looking across the city of Perth, and work alongside trainee chefs to create traditional and fusion Scottish recipes, fine dining menus, gastro-style burgers and a range of cuisines to offer the experience of local and international cultures. 

Work closely with our Professional Cookery course, plus local and international students, to create and run every element of the themed events held in the Brahan restaurant: working on everything from the props to the room design, engage with customers and support each other as a team throughout your course. In year 2, it's your turn! Choose your theme, plan your event and run your own night as general manager, with support from the rest of your group; with recent themes as varied as Phantom of the Opera, Disney, Field to Fork, Alice in Wonderland, and the Elements, there are incredible opportunities to unleash your creativity, while gathering all of the knowledge you'll need to be a success in the Hospitality industry.

 

Browse a selection of our menus from recent themed events here!

 

Special features

  • Paid placements in partner organisations or your existing workplace
  • Globally-recognised, well-established qualification
  • Guest lecturers and industry speakers, on-campus and off-site visits
  • Created with a focus on integration, collaboration, and providing an authentic industry experience
  • Theme nights with the opportunity to run your own event as general manager

Accommodation

We offer modern student accommodation at a number of our locations.

Entry requirements

Entry to year one HNC:

  • 1 Scottish Higher at grade C or above OR
  • 1 A Level at grade D or above OR
  • SCQF Level 5 Food and Hospitality Studies, or Event Management OR
  • SCQF Level 6 Supervision and Leadership, or Professional Cookery; OR
  • Foundation Apprenticeship in Business Skills
  • All applicants will be expected to attend an interview in-person or online

Advanced entry:

  • Direct entry to year two of the degree may be possible with an HNC Hospitality Operations or HNC Professional Cookery
  • Direct entry to year three of the degree may be possible with an HND Hospitality Management or HND Professional Cookery with Management
  • Applicants with other relevant qualifications or experience will be considered on an individual basis

International students

  • All prospective students are required to participate in an information interview with UHI academic staff prior to making their visa application
  • Please see guidance for international applicants regarding entry requirements and visas

 

Access routes

SWAP Access courses
If you are eligible to undertake Scottish Wider Access Programmes (SWAP), please visit our SWAP access list for further information on grade profiles and available subjects.

Apply for Hospitality Management BA (Hons)

I want to start in Aug/Sep 2025

We are delighted that you are thinking about studying at the University of the Highlands and Islands. We operate a fair and open admissions system committed to equality of opportunity and non-discrimination. We consider all applications on merit and on the basis of ability to achieve, without discrimination on grounds of gender, age, disability, ethnicity and socio-economic background. We welcome applications from all prospective students and aim to provide appropriate and efficient services to students with disabilities.